Mrs Gledhill’s Hand Made PreservesSelection of home made jams
- Apple and Ginger
- looks lovely and tastes tangy
- Apricot and Walnut
- try it on plain scones... scrumptious!
- Blackberry and Apple
- conventional (seedless) jam
- Black Plum in Brandy
- and not just for the parson
- Blackberries in Irish
- an Irish treat
- Blackcurrant in Kirsch
- more intriguing than ordinary jam
- Damson
- especially good on scones, no stones
- Gooseberry in Elderflower
- traditional complement to roast goose
- Gooseberry & Mint
- for those who want to taste green
- Greengage
- a soft plum, good with cheese & scones
- Harlequin
- raspberries, redcurrants, cherries, oranges & pineapple - WOW!
- Hedgerow jelly
- blackberries, rosehips & elderberries
- Marrow & Ginger
- quite a kick in the tail
- Marmelo (or quince cheese)
- the original "marmalade"
- Pershore Plum in Schnapps
- try it with cheese
- Pineapple & Lemon
- a nice breakfast jam
- Raspberry in Apple
- the children’s favourite
- Red Plum in Port
- for those who like something different
- Rhubarb & Ginger
- new seasons rhubarb & root ginger
- Rhubarb & Redcurrant Conserve
- the best of both worlds
- Sloe Gin Jelly
- if you like sloe gin...
- Strawberry in Cointreau
- Exquisite; the Queen of Jams
- Summer Fruits
- all the soft fruits of summer
Selection of home made curds
- Citrus Curds
- Grapefruit or Lemon or Lime or Orange
- Raspberry
- pretty, pink and piquant
- Wild Elderberry Curd
- quite different, very special
Half sugar preserves
A small range suitable for diabetics
- Orange marmalade
- with apple
- Blackcurrant and apple jam
- jam with blackcurrant and apple
- Canderel Lemon Curd
- Sugar free
- Strawberry & Gooseberry
- with apple
For more information, or to make an order, call Mrs Gledhill on 01684 592709.